Nourish Farms

5pm-7:30pm

Enjoy Nourish’s buffet of delicious wood-fired and oven-baked pizzas with an educational presentation from presentation from Rogers Behavioral Health surrounding the importance of taking care of our mental health at 6:30.

Bar opens at 5pm and buffet opens at 5:30pm.

The cost for the pizza buffet is Buffet tickets are $25 for age13 y/o+ and $10 for 5-12 y/o. Children 4 and younger eat free (children 4 and under must still be registered and accompanied by an adult). Menu may vary based on local and seasonal sourcing. Doors and cash/card bar open at 5, buffet at 5:30pm. Pre-registration is required.

Menu: Wood-fired and oven-baked pizzas with a wide variety of toppings including meats, seasonal vegetables, and assorted cheeses. Vegetarian options will be available. Gluten-free crust is available upon advanced request (Please note that gluten-free pizzas are not made in a gluten-free environment and may have traces of gluten.)

Cash/card bar options including beer, wine, cocktails, and NA will be available for purchase at this event.

Typically held one-to two evenings a month, Nourish Community Dinners welcomes residents from any background to enjoy a three-course family-style meal or wood-fired pizza from our new pizza oven. All meals feature an engaging education component and are shared with fellow community members. Together we’ll enjoy seasonal foods harvested locally and served by Nourish staff or a local chef. Visit our program calendar to see upcoming dinners, classes, and more!

Nourish offers this experiential learning opportunity to teach participants: where our food originates from, how food is grown, how to have healthy soil, what sustainable farming practices are possible, and how to prepare a healthy meal. This immersion learning takes place on either the Nourish farm or another local farm, ending in our demonstration kitchen preparing and enjoying a farm-to-table meal together – and with another local nonprofit (such as clients at the Salvation Army or Bridgeway & Beyond). These farm-to-table tours are popular with small (up to 12 people) and large groups (13-35) as a team-building opportunity. Fees apply.

To inquire, please call 920-550-2020.

Farm-to-School programs (from school gardens to Good Food Club) are available to schools and youth-serving agencies (such as Boys & Girls Club or YMCA programs). Research has consistently shown that eating healthier at a younger age can help prevent the onset of many diet-related diseases. Since most of our eating habits are developed at a young age, Nourish works with local schools to deliver nutrition education so the students have better success in eating healthier as they age. By partnering with area school administrators, teachers and food-service personnel, Nourish Farms aims impact kids’ nutritional knowledge, food choices and eating behaviors – with the end goal of helping them avoid chronic disease in the future.